kosher meat - definition. What is kosher meat
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%ما هو (من)٪ 1 - تعريف

RITUAL SLAUGHTER OF AN ANIMAL ACCORDING TO JEWISH LAW
Shochet; Shechitah; Shohet; Shehita; Glatt kosher; Shehitah; Sheḥiṭah; Shoḥeṭ; Shekhita; Shehittah; Shehitta; Shechitta; Shechittah; Kosher meat; ShoheṬ; ShehiṬah; Jewish ritual slaughter; Schechita; Kosher slaughter; Koshering; Porge; Bediḳat ha-reah; Bedikah ha reah; Shchita; Kashering; Schita; Shochtim; Shecht; Shohatot; Neveila
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  • ''Shechita'' permit from Rome, 1762. Today in the [[Jewish Museum of Switzerland]]'s collection.
  • Slaughtering poultry according to religious rules, [[Shalom Koboshvili]], 1940
  • ''Shechita'' slaughter of a [[chicken]]
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1902 kosher meat boycott         
1902 Kosher Meat Boycott
The 1902 kosher meat boycott was a boycott of New York City kosher butchers on the part of American Jewish women in response to a coordinated increase in price of kosher meat from 12 to 18 cents a pound. This increase was significant enough that many Jewish families could no longer afford to buy meat.
Kosher foods         
FOODS CONFORMING TO JEWISH DIETARY LAW
Kosher cuisine; Kosher Food; Kosher food; Milchige; Fleishige; Kosher/Parve; Kosher Pareve; Kosher Foods; Kosher diet; Kosher meal
Kosher foods are those foods that conform to the Jewish dietary regulations of kashrut (dietary law), the Jewish dietary law is primarily derived from Leviticus 11 and Deuteronomy 14:1-21. Foods that may be consumed according to halakha (Jewish law) are termed kosher () in English, from the Ashkenazi pronunciation of the Hebrew term kashér (), meaning "fit" (in this context, fit for consumption).
Kosher animals         
TYPE OF ANIMAL COMPLIANT WITH JEWISH REGULATIONS FOR CONSUMPTION
Kosher status of animals in Jewish law; List of kosher animals; Kashrut of animals; Kosher fish; Kosher seafood; Kosher species; Kosher animal
Kosher animals are animals that comply with the regulations of kashrut and are considered kosher foods. These dietary laws ultimately derive from various passages in the Torah with various modifications, additions and clarifications added to these rules by halakha.

ويكيبيديا

Shechita

In Judaism, shechita (anglicized: ; Hebrew: שחיטה; [ʃχiˈta]; also transliterated shehitah, shechitah, shehita) is ritual slaughtering of certain mammals and birds for food according to kashrut.

أمثلة من مجموعة نصية لـ٪ 1
1. For the secular public, Maadaney Mizra‘s stores were the only place to buy non–kosher meat.
2. Norway and Switzerland, which aren‘t EU members, also prohibit kosher slaughter, forcing the Jewish communities there to import kosher meat.
3. A "learned scholar" presides over special religious celebrations and funerals, and kosher meat is flown in from London.
4. He also performs kosher slaughter services and sees to kosher meat supplies in Chabad centers in India and Thailand.
5. "All kosher meat is slaughtered in the official abattoirs and by certified employees of the Jewish community," he said.